Pommeau de Normandie "Coquerel"
70 cl bottle at 17 % vol.

Pommeau de Normandie “Coquerel” results from the judicious blending of apple juice and calvados.It will mature in oak casks for a minimum of eighteen months before being submitted to the approval of a tasting panel from the National Institute of the “Appellation d’Origine Contrôlée” (INAO) which, alone, is entitled to deliver the Controlled Appellation label.

The comments of our cellar-master :
The pommeau de Normandie « Coquerel » should be served chilled, as aperitif or as a delicious base for cocktails.
It is also excellent in cooking and will be particularly enjoyed when served with Foie gras or with melon.

It can be consumed :
- as aperitif, before the meal
- in cooking
- with melon or foie gras